Sashimi

Eric's family loves having sashimi. They would go to the fish market and get a whole salmon, had it skinned and de-boned, into sashimi fillets. Then at home, slices it up into thick pieces, and enjoy it with  wasabi. Some times there will be so much that we'll have it over three days!

Here's what we had for dinner two nights in a row.

Eric's sis bought half a salmon (so one sashimi fillet), and I had them sliced up for dinner. We had them for two meals. Yummmm! Think there will be more sashimi coming up in the coming weeks as the FIL will be here tomorrow for cny.

Kcan